Photo credit: Sandy Biello
Meat Me in Anne Arundel: Local BBQ You’ll Love
by Sandy Biello
There’s something about the smoky scent of barbecue that instantly makes you crave a plate full of ribs, pulled pork, and all the sides. Luckily, Anne Arundel County has no shortage of great options—whether you're into Texas- style brisket, Carolina vinegar sauce, or Maryland’s own classic: pit beef. Here are some of our favorite BBQ joints in the area: JULEP (ANNAPOLIS) & THE HIDEAWAY (ODENTON) These sister restaurants serve up serious smoke and Southern charm. The Hideaway in Odenton has a rustic, laid-back vibe that feels perfect for messy ribs, cold beer, and live music on the weekends. Over in Annapolis, Julep adds a modern twist to classic Southern fare, with an inviting space and a cocktail program that elevates the BBQ experience. Our recommendation: Hush Puppies & Honey Butter. BAYSIDE BULL (EDGEWATER & LOTHIAN) A true local gem, Bayside Bull has been a staple for Maryland-style pit beef for over 30 years. This fast-casual
spot is all about big flavor and no fuss. It’s a popular go- to for tailgates, family dinners, and anyone craving that nostalgic, charcoal-grilled pit beef taste. The Edgewater location has limited seating outside only. The Lothian location has seating inside. Our recommendation: Pork Tenderloin Sandwich with Coleslaw. RED HOT & BLUE (ANNAPOLIS) This Southern-style BBQ joint brings Memphis flavor to Annapolis. Enjoy smoky classics like ribs, pulled pork, and Texas brisket in a laid-back, blues-inspired setting. The spacious dining room and full-service bar make it great for sit-down meals, but takeout is popular too. Our recommendation: Memphis-Style Pulled Pork Sandwich with a side of Potato Salad. MISSION BBQ (GLEN BURNIE & ANNAPOLIS) Mission BBQ is known for honoring service members and first responders, but their food stands out just as much.
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