Lucky Charms Irish Milkshake This cocktail combines the creamy goodness of milk, Irish whiskey, and a hint of cereal flavor, topped with the whimsical addition of Lucky Charms for garnish. Ingredients: 2 ounces Irish whiskey (Jameson or Bushmills) 1 ounce Irish cream liqueur (Baileys) 1/4 ounce simple syrup (optional, use sparingly) 3 ounces milk, milk alternative, or half-and-half for extra creaminess 1/2 ounce vanilla extract Lucky Charms marshmallows Crushed ice or cubes for shaking Preparation: 1. Add the Irish whiskey, Irish cream liqueur, simple syrup (optional), milk or half-and-half, and vanilla extract into a cocktail shaker 2. Add ice to the shaker and shake well for about 10-15 seconds until the mixture is chilled and frothy 3. Optional: rim a chilled glass (a rocks glass or coupe works well) with crushed Lucky Charms for an extra cereal crunch 4. Strain the cocktail into the glass 5. Carefully garnish with a handful of Lucky Charms marshmallows on top a. Drop them in or use a skewer to create a playful garnish Optional Twist: If you want to add a little extra cereal flavor, you could steep a handful of Lucky Charms cereal in the milk for 5-10 minutes, strain it, and then use that “infused” milk in the cocktail. This will add an extra level of nostalgic sweetness.
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